Banana chips

Banana Chips are a popular and delicious snack made from thinly sliced raw bananas that are deep-fried or air-fried until perfectly crisp. Traditionally seasoned with a pinch of salt or sometimes lightly spiced with turmeric and black pepper, they offer a balance of savory and subtly sweet flavors. Common in South Indian cuisine, especially Kerala, banana chips are typically made using the nendran variety of banana, known for its firm texture and rich taste. These chips are a favorite tea-time snack and also make a great travel companion due to their long shelf life. Whether enjoyed plain or spiced, Banana Chips deliver a crunchy experience that’s both wholesome and addictive.